This delicious recipe combines the fiery essence of peri-peri with the comfort of South African traditions.
Peri-Peri Chicken Dinner Recipe
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Willow Creek Olive Estate
Chicken
Maize meal and corn balls with tomato and cheese, Peri-peri BBQ chicken, butternut salad, and roti’s with condensed milk, coconut, and ginger ice cream
Cooking Italian-inspired dishes all the way! Summer loving food for two with easy-to-make topped bruschetta, puff pastry pizzas, and roasted summery peach ice cream.
Montagu pistachio, mint and lime pesto served with grilled chicken, fish and boerewors.
Fresh, flavourful, and fantastic with fish, boerewors, or chicken, this pistachio, mint, and lime pesto is an absolute winner. It goes perfectly with whatever you have planned for this weekend.
Picnic Snacks
Summer is in full swing and we are celebrating it with some Summery Picnic Magic! Soaking up the sun and adding Vitamin D to the mix right now is good advice! Our picnic snacks are easy to prepare and great for the whole family and all the kids still on holiday to enjoy. Pigs in a blanket, spicy chicken roti’s, corn and cucumber salad and curried hake empanadas made with Willow Creek Olive Estate’s Persian Lime & Jalapeno Flavoured Olive Oil.