A flavour-packed dish with crispy chicken thighs in a garlic, rosemary, and balsamic reduction sauce, served over orzo pasta with olives.

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Willow Creek Olive Estate
A flavour-packed dish with crispy chicken thighs in a garlic, rosemary, and balsamic reduction sauce, served over orzo pasta with olives.
A menu designed for love. Begin with a luxurious charcuterie board with Willow Creek Greek Style Olives perfect for date night!
Try this rich and flavourful Balsamic-Glazed duck breast with olive and herb salsa recipe, perfect to impress guests when hosting.
Experience the untamed flavours of Africa with this exquisite Seared Blue Wildebeest Fillet Carpaccio with Olive Oil!
Impress your guests and get everyone talking with this Hibiscus infused beef fillet carpaccio with Persian Lime Flavoured Olive Oil.
Experience the essence of South African heritage with our Lemon-Infused Olive Oil Marinated Lamb Rump and Garlic Flatbread recipe!
A symphony of simplicity, this Spaghetti Aglio e Olio recipe is an ode to flavour, crafted with Willow Creek Privé Extra Virgin Olive Oil!
A true South African pairing, with a rare roasted fillet served on top of an oven-baked olive focaccia with a chopped garden salad.
A cake recipe to impress! This moist and delicious Blueberry, Lemon & Ricotta Privé Olive Oil Cake is perfect for any occasion!
Effortlessly prepared, it’s a culinary gem that can be prepared in advance and thrown on the grill the moment the coals glow with readiness.