Kalamata olives are deep purple in colour, full of flavour and well-rounded in taste. The fruit is fleshy and reminiscent of a full-bodied wine, but with a distinctive sharpness that’s typically associated with olives.
Pits removed from these Greek Style Kalamata Olives.
Kalamata olives are deep purple in colour, full of flavour and well-rounded in taste. The fruit is fleshy and reminiscent of a full-bodied wine, but with a distinctive sharpness that’s typically associated with olives.