We are fortunate in South Africa to have easy access to a selection of fresh vegetables. Make this it your own using what’s available to you,
Festive Summer Roasted Vegetable Platter Recipe
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Willow Creek Olive Estate
Roast Lamb & Roast Potatoes
Festive Rare Roasted Leg of Lamb with Mustard Potatoes Recipe
Try this festive roast leg of lamb and potatoes recipe, great for catering to larger groups and for a Christmas lunch that will impress.
Vine Wrapped Sardines on Mosbolletjie Toast
The perfect Mediterranean recipe to impress! The sardines are served with mosbolletjie toast, paired with a green grape salad and salsa.
Provençal Lamb Shanks with Green Olives and Artichokes
Most lamb shank recipes call for red wine, however, this version is cooked with white wine and herbs which makes for a lighter and more flavourful sauce. The added orange juice and zest works well with this dish and creates magic with the artichokes and green olives. Serve with soft buttery polenta and some KWV Cathedral Cellar Triptych.
Sunday Roast Leg of Lamb with Lamb Fat Potatoes
Cooking Italian-inspired dishes all the way! Summer loving food for two with easy-to-make topped bruschetta, puff pastry pizzas, and roasted summery peach ice cream.